{{featured_button_text}}

Tabitha Meals on Wheels are delivered to people who cannot prepare their own meals for health-related reasons. The basic menu, listed below, includes bread, margarine and milk. To order meals, get more information or volunteer, call 402-486-8589, or call 402-484-9669 for a prerecorded message on menus and program updates.

Monday — Salisbury steak with gravy, garlic mashed potatoes, green and gold beans, diced pears, fudge round, vegetarian burger and roll. 

Tuesday — Oven fried chicken, mashed potatoes with gravy, parslied carrots, diced peaches, banana pudding, vegetarian nuggets and bread.

Wednesday — Sweedish meatballs, egg noodles, mixed vegetables, fresh orange, cheesecake, vegetarian sweet and sour meatballs and roll.

Keep reading for FREE!
Enjoy more articles by signing up or logging in. No credit card required.

Thursday — Balsamic herb chicken, rice pilaf, peas and carrots, apricots, blueberry cobbler, vegetarian balsamic chicken and bread.

Friday — Lemon pepper cod, O 'Brien potatoes, green beans, plums, pineapple upside-down cake, vegetable quiche and bread. 

Saturday — Sweet and sour chicken, fluffy rice, Asian vegetables, pineapple tidbits, orange pound cake, sweet and sour tofu and roll.

Sunday — Barbecue pork, macaroni and cheese, corn on the cob, fresh fruit creamy coleslaw, vegetarian barbecue pork and bread.

Subscribe to Daily Headlines

* I understand and agree that registration on or use of this site constitutes agreement to its user agreement and privacy policy.
0
0
0
0
0

Load comments