Samurai Sam's Teriyaki Grill, which was located at 17th and Q streets since 2000, has closed and a new restaurant opened in the space Monday.
UNI Curry Bowl opened at 11 a.m. in the space at 230 N. 17th St., according to a post on its Facebook page.
First-day customers receive 15 percent off, while UNL students with an ID can get 15 percent off all week.
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The restaurant is run by Shampa Khan, whose husband, Nazim Khan, is the executive chef for Bryan Health.
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