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Keg regulars feast with some wild turkeys

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By CORY MATTESON / Lincoln Journal Star

Thursday, Nov 22, 2007 - 11:55:57 pm CST

Some people, when blessed with the opportunity to spend time with relatives, need to get away and have a drink.

During her three years working at The Keg on Thanksgiving, Melissa Arnold noticed that. She also noticed something else during her years bartending.

“Some people on Thanksgiving didn’t have anywhere else to go,” she said.

Story Photo
Allen 'Potsy' Roos carves a slice of turkey for Dennis McVey during the annual Thanksgiving potluck at The Keg on Thursday. Roos made the turkey, dressing and gravy for the gathering, expecting to feed around 50 people. (Heidi Hoffman)
Couple recovering after car-bike accident

Mark Bosak, 50, can feel the cold morning air inside his right leg when he walks outside, thanks to the 33 metal screws holding it in place.

“The doctor, he counted along with us” while looking at an X-ray, Bosak said. “I think he lost count on the night of the surgery.”

He said he and his wife Candy, 47, are really anxious to see the pain go away. They were on a motorcycle when a car collided with their right side in Havelock on Sept. 8. Combined, they spent 62 days in the hospital and lost about 80 pounds.

But both were home by Thanksgiving, still recovering but eager to bring some food down to The Keg and meet up with old friends. On Thanksgiving, he said he couldn’t be any more thankful for them.

“You know what I’m thankful for? Being alive,” Candy Bosak said at The Keg on Thursday.

Melissa Arnold, the bar’s manager, set up a benefit bike run for the couple last month. Friends and sponsors came through with about $4,000 ” in monetary amounts ranging from pennies to twenties ” that they gave to the couple.

No, that won’t cover all the medical bills or the house payments. But it helps, he said, more than financially.

“I don’t measure wealth in my wallet,” he said. “Wealth is measured in friends.”

- Cory Matteson

So when she became bar manager at The Keg, in 2004, she asked the regulars to help put together a Thanksgiving potluck. The event, like cranberry sauce on blue jeans, has stuck.

The emergency exit blared on Thursday as someone opened the fire door for "Potsy," who lugged in a slow-cooked, 23-pound turkey from the afternoon cold.  

He headed inside, past a flier Melissa put up that read, “Hope to see all my Keg Family on Turkey Day” and to a table in front of a cardboard cutout of a Budweiser clydesdale.

“Just like Emeril Lagasse,” Allen Roos, er, Potsy said as he poured a mixture of whisked milk and flour from a bar pitcher into a gravy pot.

“I got nothing to do,” he said. “So Melissa, she’s not a real good cook, so I’ll cook for her.”

He brought a bowl of apple-raisin stuffing — Mom’s recipe — and talked about the merits of wild turkey versus store-bought while sipping on a Canadian whiskey and water.

His girlfriend got off work at the airport early, so the two of them dined together with the rest of the crew.

Some wore Harley leathers. Others winter sweaters. Some drank. Some didn’t. Candy Bosak griped about how Christmas music is already on the stupid radio. Her husband Mark said he’s been playing it since he heard the first noel.

It’s a mixed crowd, Melissa said. If you can get along with the bikers and the drinkers, the karaoke gods and the conscientious objectors, great. If not, you know where the door is.

At a table near a growing pile of discarded pickle cards, Christopher Bratcher flipped through photos of Darby and Mark and Mama C, of line dancing and singing and drinking, of nights at The Keg much wilder than Thanksgiving.

“I think it’s such an awesome time,” said Bratcher, who started coming to the bar for karaoke. “It’s developed into more than that for me.”

It’s not the only time Melissa and company put together a feast at the 20th and O street bar. The regulars get together on Christmas, too. And many Wednesday Bike Nights are buffets in disguise.

“This goes on all year long,” Bob Miller, another Wednesday regular, said. “This is a neighborhood where something like that is important.”

“Dinner is done and you are more than welcome to get some,” Melissa said over the bar’s intercom system. “Happy Thanksgiving.”

Reach Cory Matteson at 473-2655 or cmatteson@journalstar.com.


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Kansas wrote on November 23, 2007 4:56 am:
" Thats totally awesome, its great that there are people in this world that are very thoughtful like this!! very cool!! "

sheila wrote on November 23, 2007 7:38 am:
" What a great story! Keep up the tradition for as long as you can. "

Dak wrote on November 23, 2007 8:25 am:
" Good to see that there are warm-hearted people out there during the holidays. I know Melissa and the Keg, a very friendly place, no matter who you are. "

Bnb wrote on November 23, 2007 10:28 am:
" Melisa and Eric are the BOMB!! Love you guys to death. Thanks for all the wonderful things that you do not just for me and my family but everyone. There needs to be more peeps in the world like you guys "

HLB wrote on November 23, 2007 9:16 pm:
" Kudos to Melissa for all she does! Bob Miller's quote says it all. Let's remember all we have to be greatful for this holiday season. Especially, the importance of sharing and giving to others and our troops that are fighting for our freedom, the ultimate act of giving. "

Eric wrote on November 24, 2007 5:04 am:
" Thank you to everyone who supports us,for without you,we would have nothing!! ALSO! MELISA IS A VERY VERY GOOOOOOD COOK!!!! Just look how fat I am getting! HA! I didnt eat any of Potsy's food. Next time Melisa will cook! So everyone should come. They will know what exellent food tastes like! "